The ultimate skinning, meat processing and outdoor knife. After years of cleaning my own game this is the final verdict on what I see as the perfect skinning knife. The slight belly on the edge assists with pulling cuts while the upward sweeping tip is at the perfect angle to separate skin from the carcass. It has a thinner edge, keep that in mind if you want to daily carry it. I can make a thicker edge on a special order if you want.

Specs:

Steel- Acid etched/stonewashed CPM-MAGNACUT, heat treated and Cryo tempered to 62 RC. The Flats are left with mill scale giving it a nice touch with the primary and secondary bevels hollow ground on my wheel to offer the sharpest edge and slicing experience possible.

Handle- Iron wood and Carbon Fiber split with Canvas Micarta liners. Stainless steel pins and my signature Chaos texture for grip.

Overall Length- 7.5”

Cutting edge- 3”

Comes with Carbon Fiber print Holstex sheath and UltiClip. The sheath is ambidextrous, the 2 screws can be removed and relocated to 8 positions for your desired blade draw. Also available are custom leather straps for horizontal carry.