Sabertooth
The ultimate skinning, meat processing and outdoor knife. Years of trial and seeing the need for a boning, skinning, kickass slicing knife led to the development of our Sabertooth. The perfect balance point is in the finger choil allowing a light and comfortable feel. The bevels are hollow ground by hand giving it the sharpest edge possible.
Specs:
Steel- AEB-L Stainless Cryo Tempered 61 HRC
Handle- Stabilized Hawaiian KOA, Green Alumilite Resin, G10 pins and liners
Overall Length- 10.5”
Cutting edge- 6.25”
Comes with carbon fiber print Holstex sheath.
The ultimate skinning, meat processing and outdoor knife. Years of trial and seeing the need for a boning, skinning, kickass slicing knife led to the development of our Sabertooth. The perfect balance point is in the finger choil allowing a light and comfortable feel. The bevels are hollow ground by hand giving it the sharpest edge possible.
Specs:
Steel- AEB-L Stainless Cryo Tempered 61 HRC
Handle- Stabilized Hawaiian KOA, Green Alumilite Resin, G10 pins and liners
Overall Length- 10.5”
Cutting edge- 6.25”
Comes with carbon fiber print Holstex sheath.
The ultimate skinning, meat processing and outdoor knife. Years of trial and seeing the need for a boning, skinning, kickass slicing knife led to the development of our Sabertooth. The perfect balance point is in the finger choil allowing a light and comfortable feel. The bevels are hollow ground by hand giving it the sharpest edge possible.
Specs:
Steel- AEB-L Stainless Cryo Tempered 61 HRC
Handle- Stabilized Hawaiian KOA, Green Alumilite Resin, G10 pins and liners
Overall Length- 10.5”
Cutting edge- 6.25”
Comes with carbon fiber print Holstex sheath.